Rodney Strong Chardonnay 2021

Rodney Strong Vineyards

Rodney Strong Chardonnay
2021

$21.95

* Suggested retail price
Product code
10544714 
Format
12 x 750ml
Listing type
SAQ General listing
Status
Available
Type of product
Table Wine
Licensee price
$20.38
Country
United States
Regulated designation
American Viticultural Areas (AVA)
Region
California
Varietal(s)
Chardonnay 100 %
Alcohol percentage
13.5%
Colour
White
Sugar content
5 g/l
Closure type
Screw Cap
Aging vessel type
60% barrel fermented, 40% new French oak barrels; 40% fermented in stainless steel, 75% completed malolactic fermentation
Total acidity
0.69 g/l
PH
3.23
Producer's website

About this winery

Rodney Strong Vineyards is dedicated to Sonoma County. The winery was established in 1959 by Rod Strong, one of the first pioneers of the modern wine industry in California, as the 13th bonded winery in Sonoma County. Rick Sayre, current Director of Winemaking, joined in 1979. Since 1989, the winery has been privately owned by the Klein family, a fourth generation California agricultural family. Rodney Strong Vineyards grow and produce wines exclusively from four of Sonoma County's finest...

See the Rodney Strong Vineyards detail page for more information on this brand

Product notes

Started in 1959 by Sonoma County pioneer Rod Strong and led by the Klein family since 1989, Rodney Strong Vineyards is a family of passionate people committed to crafting premium wines, great experiences and delivering a vision for sustainability in Sonoma County.

Production notes

The 2021 vintage turned out to be a fantastic growing season, with no frost and very mild temperatures. We fermented 80% of our California Chardonnay and aged this portion in French, American and European oak barrels for up to 8 months, stirring the lees monthly to impart a creamy texture on the palate and a touch of spice and of vanilla flavors. The rest was cold fermented in stainless steel to enhance the tropical fruits and fresh citrus.

Tasting notes

This vintage displays aromas of lemon curd and apple with hints of toasty oak and baking spices. The finish is long and lingering with silky notes of fresh pear and pineapple. Enjoy this wine with grilled asparagus, seared tuna with a mango-avocado salsa or an apple and brie grilled cheese.